Raw Vegan Korean Kimchi – Naturally Fermented and Probiotic-Rich

I keep coming back for more - thank you!

I absolutely love this kimchi. I love that it is shredded, not in big chunks. I find the flavours perfectly balanced. I won't buy any other kimchi! Thanks team!

Really like the fine sliced veges in this

Like the bug shot which I am also currently trying, I am not a fan of fermented foods in general but am trying to introduce them to my diet. Compared to a kimchi I brought from the supermarket I found this one far more to my liking mainly because the veges are finely sliced and very easy to consume, plus they look more attractive than a big piece of unappealing cabbage. If you are not a chili fan (I am not) you will be surprised to find that in this kimchi (and the other I tried) it is not overwhelming, it didnt put me off at all. If I stick to fermented foods this will definitely be my go to.

Kimchi

I really enjoyed it! However, some members of the family were looking for a little more chilli heat. Now I would like to try make some.