Liber & Co. Fiery Ginger Syrup

We use this syrup to make "Penicillins," one of our favorite cocktails. For two: oz inexpensive scotch, 1.5 oz ginger syrup, 1.5 oz lemon juice. float 1/2 oz prime single malt on top of each serving.

More sweet than fiery

I was hoping to use this to cut the sweetness of some of these n/a beverages, but it, too, is very sweet.

Used liberally or conservatively, it brings distinction to a wide spectrum of cocktails. Try it, today!