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Quantity
1
Our Cacao-Fruit Gâteau Basque highlights the sweet, tangy pulp of Ecuadorian cacao fruit, which we gently cook down to make a delicate jam, then layer with silky vanilla pastry cream crafted with vanilla beans from Hawai’i.
We bake the sm...
Reviews
4.7
23 ratings
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Did not lije the Cacao-Fruit Gateau Basque very bland and the fruit tasted like Canned apple oie filling. Very disappointing. That said the original Chocolate Gateau Basque was amazing and if you heat it a little bit it goes to amazing either plain or with some cream topping. Yum
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Timothy · April 5, 2026
Sadly this one was a miss for us. It tasted line a dense buttery shell with an overly sweet runny sauce filling and a dense custard that was the texture of overbaked cheesecake. The entire thing was overpowered by the runny super sweet cacao sauce.
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Sarah · February 18, 2026
This was a special birthday gift. The recipient was thrilled with the gift box and the cake was delicious.