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Quantity
1
Cut from the rib area, bison short ribs are considered meatier than other ribs. The ribs are cut flanken style, which is cut across the bone and leaves a 1-2" bone overlaid by delicious bison meat. Our bison short ribs fall off the bone whe...
Reviews
5.0
9 ratings
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great product, fast shipping, arrived in excellent condition
C
Canyons · 14 days ago
Simply the best short ribs. I make them in the InstaPot + finish off with tangy barbecue sauce.
