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Description
Red Fruits by Sebastian Ramirez
Caturra
About the Farm: El Placer
Nestled in Quindío, El Placer has evolved from a sprawling 1980s coffee estate into something far more refined—a dedicated processing facility where precision meets traditi...
Reviews
5.0
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Possibly the best roast of the Sebastian Ramirez Red Fruits I have tasted. Recipe in a Hario Switch with stopper engaged for first pour, 1/3 water with a 60 second immersion. Subsequent and equal remaining 2 pours with stopper disengaged brings more of deeper chocolate notes forward on the palate. Med/coarse grind at #9 on a Fellow Opus. I have tried a few beans from Haiku Brew and they really have it together. Great beans and roaster. Highly recommended I’ll definitely be back for more!