With a mellow, fruity heat that lingers on the palate but won't overwhelm, there's just no substitute for this crushed Calabrian chile paste from Tutto Calabria. The quintessential Italian chile, they are beloved around the country for the ...
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KathleeN · 8 days ago
Very simply - best chili paste I've ever had. I've added it to certain soups like from scratch creamy tomato for more flavor and a bit of heat, chilis and pasta sauces. 😋