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Quantity
1
Description
Wild-caught Pacific salmon roe — known as ikura in Japanese cuisine and red caviar in the Canadian and Eastern European tradition — is the world's most celebrated fish roe.
The large, glossy pearls burst with a bold, saline flavour: oceanic...
Reviews
4.7
19 ratings
5
4
3
2
1
Fresh, plump. Great flavour.
S
Steve · May 12, 2026
No taste
I
Iryna · April 21, 2026
This was my first time ordering...and, it is absolutely delicious! Was worred about not being able to consume the content of the jars within 48 hrs...well, that will not be a problem! Also, would like to commend Patrick for the excellent customer service. I had many questions before making the purchase, and Patrick replied promptly and graciously each and every time. HIghly recommend this product, and this company!
