Raw and unpasteurized for maximum natural enzymes and nutrients
Freshly sprung in 2026 for peak flavor and quality
Locally produced in Minnesota supporting regional agriculture
Versatile use for brewing, pairing with cheese, or granola making
Large 60-gallon pail suitable for bulk needs and events
Summarized by Shop
A 5 gallon 60# pail of our raw savory spring honey fresh from the spring of 2026 This honey is great for making beer or mead, pairing with cheese plates and making granola.
This is raw honey which means it has not been heated and may be liquid, or partially or fully crystallized depending on the time of season. To bring raw honey back to