Sumatra is a wet-hull processed coffee bean, the only that Rivet offers as a single origin. Processing is the method in which the cherry is removed from the coffee bean post-harvest and has a lot of impact on the final flavor of the bean. The wet-hull process is particular to Indonesia, where there is more than 200 rainy days a year.
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Deep, Rich Flavor
Sumatra is well balanced, low acidic and extremely smooth. The flavor is complex and layered. First sip earthy and robust, followed by a delicate cherry hint, lastly a lovely chocolate finish.