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1
Bourbon Street's got nothing on our BBQ Krewe! Let the good times roll with our Cajun Creole Garlic Butter, packed with Big Easy flavors. Embrace the spirit of the Gulf Coast with fish, shrimp, and other seafood. Don't hesitate to NOLA-fy y...
Reviews
4.9
74 ratings
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Best seasoning since sliced Bread
K
Kwame · 6 days ago
Used this in some homemade Alfredo sauce to make chicken alfredo. I used the cherry rub to season the chicken. Definitely a nice twist on chicken alfredo.