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Quantity
1
This hard-to-find spreading knife from Japan is unlike any tool we’ve encountered before—imagine a slim spatula with a sharp serrated cutting edge, that spreads and cuts with equal ease. The carefully crafted blade is so thin and flexible, ...
Reviews
4.3
16 ratings
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It's just okay.
Extremely flexible, but that is what they are advertising. Wood handle is not nice at all. Very rough and extremely light soft wood. The knife is very sharp. Overall I would say it is worth less than half of what it costs. If I had it to do over again I would not have bought it. It's more gimmicky than useful. I have four others and I will never pick this one to use unless it is the only clean one left or I feel I have to use it do to its cost.
S
Steven · April 28, 2026
Very Functional
It is perfect for spreading soft foods.
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Chris · October 7, 2024
A great little knife
I do like this knife, it's good for so many things. The serrated edge makes slicing bread a breeze. It's so flexible and lightweight, it's easy to use. It's become my go-to knife for anything sandwich related.