In a Pickle | Spicy Seasoning Salt

I love it so much

I have only had this for a few days and so far I’ve had it on cottage cheese, turkey sandwich, and gnocchi I reheated in a pan with garlic infused olive oil. I love it, I need to find more things to put it on

"In A Pickle" Works on More than Just Hamburgers.

I suspect that most Saltery fans tests a variety of the seasoned salts on a single food item. We most certainly use "In A Pickle" on every hamburger that we grill here in the White Mountains of Arizona. I am a fan of Rotisserie Chicken, so today's test was using "In A Pickle" on the chickee! It was wonderful. Testing continues......

Two different types of pickles

I actually ended up with 2 jars of in a pickle. One was heavier on the dill and the other was a lot redder so maybe heavier on the paprika or chili pepper? They are both really good with excellent pickle flavor, I just choose which one to use based on what level of spice I want. To be clear it is not super spicy and doesn’t take away from the pickle flavor at all, there is just a slight difference in taste and color. I love them both and if you love pickles you should love this flavor too.