Ingredients: Gunpowder green tea, spearmint, and peppermint. Organic. All natural. Brewing: Heat water to 175° and steep 1/2 teaspoon of Moroccan mint in 8 oz of water for 2-3 minutes. Multiple infusions possible. Available sizes: Loose leaf in 2 ounces, 4 ounces, and 5 tsp sample resealable pouch.
Moroccan Mint - Gunpowder Green Tea (C...