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$31.14
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Description
Panko (PAHN-ko), the Japanese breadcrumb, is coarser and lighter than ordinary breadcrumbs. When cooked, Panko's color turns a rich golden brown and the texture becomes crisp and airy. These tender flakes are especially delicious when used ...
Reviews
5.0
1 rating
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We absolutely love to coat out catfish in Roland’s Panko, it gives it such a perfect flavor!