Olive Wood Smoked Infused Olive Oil

I began using this olive oil when I lived in the Rocky Mountain region. It is always fresh and has a nice smoked aroma. When I located to the East Coast, the only place I could find olive oil was a grocery store. Since I love to cook, I wanted to stay with the quality olive oil I am used to.

This oil smells heavenly and adds amazing flavor when roasting or air frying cauliflower, broccoli, Brussels sprouts, and all types of root vegetables!