Cheese - Langres

The Best Cheese for Chanpagne!

Being made in the Champagne region, this is obviously a great match for the bubbly stuff. It is a little mild, but with great character and a nice depth of flavor that perfectly suits Champagne. The somewhat firm texture is very pleasant. Every time a taste a small piece I immediately head to the fridge for a bottle of chilled Brut. A great French cheese of distinction!