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Quantity
1
Sugar maple sap is gathered in Vermont sugar shacks in the spring, while the snow crunches underfoot. The sap is boiled down into maple syrup that we blend with Vermont red jalapeños and garlic scapes to create this tantalizing Northeast me...
Reviews
5.0
7 ratings
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Very Happy!!
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Nick · January 11, 2026
Of course, the sauce is A-MAZ-ING, but these new tiny bottles are perfect for sending in my Belle Savon gift baskets ❤️