Strong, warm, and pungent flavor enhances a variety of dishes
Ground form provides a sharp, slightly bitter taste and earthy aroma
Key ingredient in chili powder, curry powder, and adobos
Suitable for both home cooks and professional chefs
Can be used whole or ground for different culinary effects
Summarized by Shop
Cumin is one of the world's most versatile flavors, said to be the second most popular [most popular = black pepper] spice in the world. Cumin's bouquet is strong, heavy and warm, with a spicy-sweet pine-like aroma. Its flavor is pungent, powerful -- sharp and slightly bitter. Cumin is sometimes confused with caraway, which looks similar,
