Venom® Digital Temperature Controller

Makes my Weber Kettle a true smoker

For the past few years I have tried cooking on my Weber Kettle using the Slow n Sear set up. The hardest part of the cook was maintaining a steady temp during the cook. After I install the Venom, my temp troubles are gone. My first cook was a Eye Round Roast following a recipe from Slow and Sear, the result was perfection. My second cook was Ribs following the "3, 2, 1 method" again the Venom performed as advertised. My final cook was chicken Thighs following a recipe from Slow n Sear, again the Venom held cooking temp and the chicken was great. My Weber Kettle is now a true set it and forget it Kettle. If you are on the fence, concerning ordering a Venom, do it, you won't be disappointed.

Venom

I originally bought the Venom because I had the slow and sear charcoal basket in the drip pan and I wasn't getting enough air through there to do chicken wings at 400°. The Weber cuddle works great when it doesn't have an impeded air flow. I found however when I added the spider venom that I got plenty of air flow and it kept my temperature right on point I wish I would have ordered one earlier what a change it is made for the better.

Good product