Certified organic and fair trade: Ensures environmentally friendly cultivation and ethical sourcing for peace of mind and sustainability
Low coumarin content: Provides a safer alternative to cassia cinnamon for regular consumption
Kosher certified: Meets strict kosher dietary standards for those following kosher guidelines
Versatile flavor profile: Enhances both sweet and savory dishes, from baking to curries
Can be used whole or ground: Offers flexibility for different recipes and culinary applications
Summarized by Shop
Ceylon Cinnamon Sticks
Sourced from Sri Lanka, our organic Ceylon cinnamon sticks, also known as "true cinnamon," offer a warm, mildly sweet, and subtle flavor. This versatile spice works well in everything from savory dishes to delicate desserts. Ceylon cinnamon (Cinnamomum verum) has a more delicate and sweet flavor than the more common
Botanical Name
Cinnamomum verum
Form
Whole sticks
Origin
Sri Lanka
Certifications
USDA Organic, EU Organic, Japanese Organic, Kosher (KLBD)