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Quantity
1
Description
This is a traditional Taiwanese flavor combo reminiscent of the classic Sesame Oil Chicken Soup and is our COO's favorite pantry staple. In Donghe's version, fresh ginger is slivered, then fried at low temps and steeped in cold-pressed sesa...
Reviews
5.0
2 ratings
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This is so good...
This is so good to add to stir fry veggies or use as a soup base! The perfect blend to add depth to any dish