This is a Spring 2006 pluck from Mangshi county of Dehong "Ye Sheng" varietal purple tea trees. Stored in Dehong from 2006 until 2014 and then Kunming until now.
The tea is incredibly potent both in taste and cha qi! Very strong thick mou...
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Will seek more like this one
This tea is a marathoner. I was still tasting it on my tongue hours later. I’d suggest flash steeping it the first few times. Your cup will still be delicious and potent, but 5-8 seconds will spread out that smoky bite so you can enjoy it longer. Smokiness stays, but will allow other qualities to take center stage after a few super fast steeps. That’s when I allow for more time in the pot.