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Quantity
1
Description
Blue Steel #2 Hongasumi Series
The extra wear resistance found in Blue Steel knives makes them usable for long periods without losing cutting ability. Our Hongasumi Series uses Blue Steel #2, comparatively easier to sharpen than Blue Steel ...
Reviews
5.0
2 ratings
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Incredible quality
Quality is incredible, craftsmanship is amazing on this. I’ll keep it forever
G
Giacomo · May 19, 2026
Very nice and sharp
Perfect knife, high quality, perfect for slicing fish. Very fast delivery.