Special Origin Blend: Seasonal Indonesia Mandheling and Seasonal Brazil Variety: Typica, Bourbon, Catimor
Elevation: 400m - 1,800m
Processing: Fully washed and Natural.
Roast profile: Dark Roast
Flavour: Buttery, Rich, Robust caramelised bread, Toasted marshmallows, Hint of chocolate and nuttiness,
Acidity: Mild
Body: Full, syrupy Tasting Exp...
Reviews
4.9
548 ratings
5
4
3
2
1
Cowpresso’s Nanyang Kopi Roast is a top-tier upgrade for traditional local coffee lovers. It captures the nostalgia of classic Singapore kopitiam coffee—deep, dark, and intensely full-bodied
H
Heshik · August 15, 2026
Powder too fine, despite lightly pressed or no, the machine cant express out the coffee. After a few tries and reduce the amount, manage to get it. Taste not very close to typical nanyang kopi like toast box or kopitiam ones.
Z
Zhan · August 14, 2026
Love it so much even my client ask me where I gave the coffee from