Recently, it was discovered through DNA analysis that some of the old, wild tea trees in Taiwan are actually a completely different species of organism. Though these trees have been around for centuries, the discovery was “new” to us, and the tea was therefore renamed “Camellia Formosensis” after the island’s old name.
This amazing tea, ...
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MOST favorite! I admit i approached the morning in a bad mood. I put too much water and i wasn’t at all ok looking for a quick fix. Then later, i brewed it properly and im drinking Shan Cha right now. Approaching with proper respect, I realize this is the best tea I ever tasted. I put my empty bowl down with care, praise to the Mother of teas!