K

Kitchen Arts & Letters

Visit store

Kitchen Arts & Letters

4.5 (123)

Apicius #24

Name: Kitchen Arts & Letters Apicius #24 - Apicius #24
Brand: Kitchen Arts & Letters
SKU: 34812688334981
Price: 49.95 USD
Availability: InStock

4.5 (1,234)

Sold 100+ last 30 days

20% off first order

$49.95

Quantity

Color

Black

Quantity

Description

Twice a year this Spanish-English bilingual magazine pays tribute to some of the world’s greatest chefs, with profiles and a wealth of photos of their plated food.
Among those featured in this issue are Andoni Luis Aduriz of Mugaritz and Ro...

Delivery & Returns

K

Exclusive offer available

Kitchen Arts & Letters

4.9 (298)

Product description loading

This is the product description text that will appear here.

Related to Kitchen Arts & Letters

Now Serving

4.9

(93)

Preorder [10/20/26] Signed Bookplate Edition: Coffee for Here: The Ultimate Handbook for Coffee Enthusiasts (Morgan Eckroth)

$28.00

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

$35.00

The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

(1)

$36.99

Chef's Press

(2)

$22.00

Signed Editon: Grill Time! Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals (Noah Galuten)

(1)

$35.00

Signed Edition: Ammazza!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling)

$40.00

The Wok: Recipes and Techniques (J. Kenji López-Alt)

$50.00

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

$40.00

Signed Bookplate: Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

(4)

$35.00

Signed Edition: Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga)

$29.95

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

$35.00

Preorder [8/11/26] Signed Bookplate: Now We're Cooking: All-Purpose, Laid-Back Recipes (Matthew Broussard)

$35.00

O

Omnivore Books on Food

(44)

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

$45.00

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

$24.99

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

$24.00

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

$29.95

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

$40.00

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

$32.99

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

(1)

$37.99

Lebanon: Cooking the Foods of My Homeland (Anissa Helou)

$50.00

Pre-order Cooking Thai: Heritage and Modern Recipes from My Kitchen Notebooks (Pim Techamuanvivit, Andrea Nguyen) Signed

$40.00

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

$35.00

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe (Nichole Accettola) Signed

$29.99

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed

$45.00

Discover top brands

Exclusive offer available

Little Sleepies

4.9 (404.2K)

Exclusive offer available

Revice

4.4 (9K)

32 Degrees

4.7 (228.1K)

Exclusive offer available

Aviator Nation

4.5 (93.8K)

Exclusive offer available

OOFOS

4.5 (178.8K)

Exclusive offer available

Mandala Scrubs

4.6 (11.5K)

Culture Kings US

4.7 (149.5K)

Fashion Nova

4.3 (428.8K)

Exclusive offer available

The GLD Shop

4.7 (170.9K)

Exclusive offer available

Rockstar Original

4.6 (187.5K)

K

Apicius #24

Delivery & Returns

K

Kitchen Arts & Letters

More from Kitchen Arts & Letters

Apicius 37

Apicius 36

Apicius 39

Pastry Revolution 32

Apicius 40

Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond

Eat (Like) the Rich

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

Mediterranean All the Way: Bold Flavors, Built to Share

Event: What We Carry: Women Writing Food, Grief, and Memory

Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook

East Village Cookbook: Adventures, Anecdotes, and Tales of a Downtown New York Community Told Through Our Food

Related to Kitchen Arts & Letters

Now Serving

Preorder [10/20/26] Signed Bookplate Edition: Coffee for Here: The Ultimate Handbook for Coffee Enthusiasts (Morgan Eckroth)

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

Chef's Press

Signed Editon: Grill Time! Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals (Noah Galuten)

Signed Edition: Ammazza!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling)

The Wok: Recipes and Techniques (J. Kenji López-Alt)

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

Signed Bookplate: Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

Signed Edition: Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga)

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

Preorder [8/11/26] Signed Bookplate: Now We're Cooking: All-Purpose, Laid-Back Recipes (Matthew Broussard)

O

Omnivore Books on Food

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) *Signed*

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) *Signed*

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) *Signed*

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) *Signed*

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) *Signed*

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) *Signed*

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) *Signed*

Lebanon: Cooking the Foods of My Homeland (Anissa Helou)

*Pre-order* Cooking Thai: Heritage and Modern Recipes from My Kitchen Notebooks (Pim Techamuanvivit, Andrea Nguyen) *Signed*

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) *Signed*

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe (Nichole Accettola) *Signed*

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) *Signed*

A24 Shop

Cap'n Clark's Tee

Backrooms Original Motion Picture Soundtrack

The Yellow Wallpaper Zine by Kane Parsons

Movie Log

Backrooms Wallpaper Sample

Backrooms Adhesive Poster

The Drama Blu-ray

Star Child: Special Edition by Claire A. Nivola

Async Research Institute Employee ID Badge

Pillion Blu-ray

On Location in New York City

Hey Kids, Watch This!

Eaten Magazine

No. 26: Picnics

No. 25: Feasts

The Latest Bundle

No. 18: Desserts

DIGITAL EDITION: No. 26 - Picnics

No. 24: Snacks

No. 21: Baked

No. 11: The Tropics

No. 3: Rare

DIGITAL EDITION: No. 22 - Tech

No. 22: Tech

No. 20: Drunk

Discover top brands

Little Sleepies

Revice

32 Degrees

Aviator Nation

OOFOS

Mandala Scrubs

Culture Kings US

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

Pre-order Cooking Thai: Heritage and Modern Recipes from My Kitchen Notebooks (Pim Techamuanvivit, Andrea Nguyen) Signed

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe (Nichole Accettola) Signed

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

Pre-order Cooking Thai: Heritage and Modern Recipes from My Kitchen Notebooks (Pim Techamuanvivit, Andrea Nguyen) Signed

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe (Nichole Accettola) Signed

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed