This is the product description text that will appear here.
Quantity
1
Separated from the chuck roll, the chuck rib meat is highly prized and valued by the Japanese for yakiniku - thinly sliced on the barbecue.
An unknown cut that can produce tender and delicious steaks.
Refrigerated delivery
All Futari...
Reviews
5.0
3 ratings
5
4
3
2
1
Back to the chuck rib I've known and love!
Needs attention to trim well, but grills excellently