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Quantity
1
Yum, plum! Sweet and sour plum. We make all of our fruit jams with whole, locally sourced fruits using classic 1940s recipes.
Ingredients: cane sugar, plum, natural fruit pectin, lemon juice. 8 oz
Reviews
5.0
2 ratings
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Nice pop of tartness
We can really the fruit in this jam. Plum is a mild flavor and can get easily lost if too heavily sweetened. This was just right!
L
Lori · March 2, 2026
Eastern European approved!!!
My grandmother is from the Banat region, which in this case means that plum jam is serious business. Most places get it wrong: over sugared. This? Full of flavor with the tartness it should have and the thick, full consistency I remember. My grandmother would have happily used this in her baking. It makes my heart happy to of found this!
