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Quantity
1
Description
Whole Barley Flour This product will last up to 8 months in a cool, dry location or near 2 years if kept frozen.
Enjoy the wholesome taste of fresh-ground whole grains from Homestead Gristmill. Our Barley Flour is carefully milled using the...
Reviews
5.0
3 ratings
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1
Fresh and tasty
Wonderful and freshly milled barley flour. I love to make banana barley muffins and bread. I can't wait to try other products. Thank you! I highly recommend and it was quickly shipped.
B
Beth · July 27, 2024
whole barely flour
I like it. I will experiment and see how much I can incorporate the barley flour in with my other flour.
I like to "play" with flour and see what I can and can't
do.
d
d · June 3, 2024
Love your Flours
I haven’t tried the Barley Flour yet. I made Anadama Bread from your red whole wheat with your blue corn grits and rolled oats. It’s delicious. The Barley Flour will go into a batch of Six-Grain Bread. Thank you for your good products.