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Quantity
1
Our NEW kettle-cooked recipe takes twice as long and makes our beloved apple butters better than ever. Made right here in Vermont in small batches by adding our own fresh cider to fresh apple pulp as it cooks down, creating a smooth butter ...
Reviews
4.9
8 ratings
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We in Virginia love this!
We had this shipped to the state of Virginia as we had already fell in love with the Cold Hollow Cider Donut Pancake Mix. The apple buttet is also a winner.
M
M. · January 1, 2026
Apple Butter
Simply delicious!
K
Kathleen · November 11, 2025
Great Breakfast
Better than regular butter on toast, muffins and bagels.