Bold tangy lactic flavor delivers a distinctive taste experience
Hints of brown butter add depth and complexity to the cheese
Award-winning recipe ensures quality and recognition
Finishes with a clean, nutty note for a balanced flavor profile
Two-year Cheddar - This signature cheddar has a bold flavor profile with tangy, lactic notes, and hints of brown butter. It has won more than a dozen recognized awards. Finishes on a clean nutty note.
Type
Two year cheddar
Origin
Vermont, United States
Allergen Information
Contains milk
Dietary Preferences
None specified
Awards
Recognized with over a dozen awards
4.8
5 ratings
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Aged 2 years is best
It is better for your digestive systems to have wonderful aged cheese. I like the Vermont flavors and at least a 2 year old aged. Also good on the apple pie!
M
Maureen · October 26, 2025
Fantastic Cheese
This is the very best cheese. If it didn’t cost so much to ship I would get it more often. It’s my very favorite cheese. There is no cheese I have found as tasteful and easy to eat with just about anything. I’ve had it in crackers or on an apple as well as in a salad. Just adds so much no matter how you eat it. Alone it is so yummy too.