Soft, flaky texture: Delivers a satisfying bite and classic biscuit experience
Real Vermont cheddar filling: Provides authentic, sharp cheese flavor
Versatile pairing: Complements both sweet and savory toppings
Easy storage: Can be kept frozen for up to 1 year or refrigerated for up to 2 weeks
Perfect for breakfast: Ideal for sandwiches, with butter, jam, or cheese
Soft, flaky, and filled with real Vermont cheddar, these biscuits make breakfast feel special any day of the week. Cold Hollow Cheddar Biscuits
Warm, comforting, and packed with sharp Vermont cheddar flavor, our Cheddar Biscuits are the perfect companion for any meal. They bake up beautifully with a tender crumb and golden top, filling yo
Net Weight
1 bag contains 6 cheddar biscuits
Allergen Information
Contains milk
Storage
Freezer for up to 1 year, refrigerator for up to 2 weeks
Preparation
Thaw 5-7 minutes at 350°F (15-17 minutes if frozen)
Made in
Vermont, USA
4.5
28 ratings
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Delicious!
These cheese biscuits are absolutely delicious, and especially welcome with morning or brunch meals. The cheddar flavor comes through, but is not overly done. The texture is wonderful, both inside and out. They are generously sized, and it’s easy to heat just one or two at a time. Great Biscuits!
S
San · April 23, 2026
Delicious as always
Donna · March 27, 2026
Cheddar Biscuits
I have ordered these biscuits before. Thus, these are an "encore" purchase. So good the first time we had them, that they deserved an encore. They were wonderful with our chili last year, and we made ham sliders with them this year. Will order again.