This is the product description text that will appear here.
Quantity
1
Now simple midweek suppers will taste like Saturday night. Ginger-Soy Steak, Salt and Pepper Shrimp, Hazelnut-Crusted Chicken Cutlets, Pasta with Seared Cauliflower and Garlic, and Cuban-Spiced Burgers. Milk Street has searched the world fo...
Reviews
4.6
168 ratings
5
4
3
2
1
I want to make all the recipes!
I'm so excited about this book! I've been just reading through it and getting hyped. Everything looks so good and so accessible.
J
Julia · February 12, 2025
This is really a good cookbook! I’ve bookmarked several recipes and I’ve already tried one that was delicious and I’ve only had it less than a week. I definitely recommend this one.
M
Margaret · August 12, 2024
Love everything about this book!!!
Beautiful photos and delicious and varied recipes!