Unique earthy, spicy, and floral flavor profile enhances a variety of dishes
Traces of cinnamon, cardamom, and nutmeg add depth to recipes
Whole peppercorns allow for customizable grinding and freshness
Versatile use in sauces, marinades, and glazes for both sweet and savory foods
Summarized by Shop
The Balinese Long Pepper, a secret ingredient in Indian and Asian food for centuries, is making a comeback. Once prized by the ancient Romans, this small pepper was long forgotten about due to the rise in popularity of the peppercorn. The Balinese Long Pepper has a unique, earthy flavor with a spicy kick and a floral hint. With traces of
