Spanish Holm Oak Charcoal

Simply the best for oak flavouring

Used this on a Masterbuilt gravity system for beef ribs and brisket The burn time was exceptional the lighting was very quick and easy but best of all The depth off flavour this gave the meat was like nothing else I’d ever used absolutely delicious

Didn’t receive it

Still waiting on it.

Great stuff

Huge chunks of dense charcoal burn consistently for as long as you need.