This is the product description text that will appear here.
Quantity
1
Description
DR Congo — Sopade Best of Congo 104
During post-harvest, this coffee was fermented out of water for 12 hours, then fermented underwater for 24 hours and then fully washed of its mucilage before being dried and prepared for export.
The resul...
Reviews
4.7
3 ratings
5
4
3
2
1
Full bodied and rich, delicious coffee. Once I got the grind size dialled in to my liking this made a brilliant pour over