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Quantity
1
The Bourbon Elite at Los Pirineos can be traced to some of the oldest coffee trees in El Salvador - prized for their quality for almost 100 years. We love the sweet notes of nougat and cherry.
Reviews
5.0
2 ratings
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Very Sweet and easy to replicate
Very easy and sweet. Hard to get astringent (which is a good thing). Tastes best 3-4 weeks after roast.