Robust and stout-like flavor: Delivers a deep, full-bodied taste for tea lovers seeking strength
Malty, thick texture: Provides a comforting, warming mouthfeel to wake you up
Clean, satisfying finish: Leaves a crisp, balanced aftertaste without harsh tannins
Milk-friendly: Brews beautifully with a splash of milk for a rich, creamy cup
Vegan and vegetarian friendly: Suitable for plant-based diets
Summarized by Shop
Irish Breakfast is a strong, full-bodied loose leaf black tea for a robust morning brew. Rich, brisk and particularly good with a splash of milk.
Robust and stout-like compared to a classic English Breakfast, it brews darker, stronger and more full-bodied, with thick malty richness and a brisk structure that holds up brilliantly to milk.
Type
Loose leaf black tea
Brewing guide
1 teaspoon per 100 ml water, boil at 100°C, steep 2 minutes
Caffeine content
Contains natural caffeine
Allergen information
None specified
Storage
Sealed, cool, dry, away from heat, sunlight, and strong aromas
Summarized by Shop
5.0
3 ratings
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Morning brew
I mix a breakfast tea with Orange pekoe about half and half. Absolutely love it.
G
gavin · July 27, 2026
Consistently good
Now on our second batch and the same rich, warm flavour.
J
Jim · June 2, 2026
Lesley G
Love this tea, with or without milk , drink it all day!