Blend of rolled black tea, cinnamon bark, ginger, cardamom, and cloves delivers a rich, aromatic flavor profile
Made with spices grown in Zanzibar and Tanga for authentic regional taste
No artificial flavors or colors ensures a natural, pure tea experience
Convenient pyramid tea bags allow easy brewing and freshness retention
Versatile for chai latte preparation by simply adding milk
Summarized by Shop
Enjoy the warmth and richness of an authentic chai, crafted with spices that are grown in Zanzibar and Tanga. This blend features rolled black tea, cinnamon bark, ginger, cardamom, and cloves, offering a truly aromatic and flavorful experience.
Free from artificial additives, you’ll savour the natural, bold flavors in every sip. For the
Net Weight
75 g (20 pyramid tea bags)
Tea Type
Black tea
Spices
Cinnamon bark, ginger, cardamom, cloves
Brewing Instructions
Steep 1 pyramid bag in 0.5 L water at 100°C for 3-4 minutes