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Quantity
1
Description
Master every task from primal cut to presentation. The 6" Boning Knife is your go-to for trimming fat, separating joints, and breaking down meat with butcher-level control. The 12" Slicer glides effortlessly through brisket, roasts, and oth...
Reviews
5.0
1 rating
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Love the Set
Both are well made, like the rest of Dalstrong knives.