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Description
Some of my favorite kitchen memories start with my grandmother. She was a from-scratch baker through and through — Japanese and Scottish roots, and somehow a deep love for French pastry. We'd make éclairs and cream puffs together, and she a...
Reviews
4.9
23 ratings
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1
Learned a lot
We totally enjoyed our class. Very informative, friendly teacher and delicious cream puffs
S
Suzan · November 19, 2025
Eclairs & Profiteroles - French Pastries
C
Corey · March 6, 2025
Delicious!!
I couldn’t believe I actually made these beautiful delicious eclairs and cream puffs!! Sharon is an excellent teacher. They didn’t last long once I got home!! This won’t be my last class!!