Grown at the Makaibari estate: Delivers exceptional clarity and floral notes for a refined tea experience
Hearty nutty character: Provides a distinctive taste reminiscent of autumn leaves
Sweet floral element: Adds a delicate, aromatic flavor profile
Loose leaf format: Allows for optimal extraction and flavor concentration
Caffeinated black tea: Offers a strong, energizing brew suitable for most occasions
Summarized by Shop
This tea comes from the Makaibari Tea Estate, one of the world's most renowned tea estates & continuously operated by the same family for over 150 years. Teas from this area are renowned worldwide, earning the nickname of the "Champagne of Teas"; they tend to be grown from a smaller variety of tea plant, and tend to be lighter in col
Tea Type
Darjeeling black tea
Input Type
Loose leaf
Brewing Instructions
2 teaspoons (3.5 g) for 10 oz (280 ml) water at 200°F (93°C), steep for 4 minutes