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Quantity
1
Description
For just a few weeks each year our family harvests the season's first Frantoio olives from our heritage-protected farm on Kangaroo Island, South Australia. Picked young and vibrant, these under-ripe olives are cold-pressed into an oil unlik...
Reviews
5.0
16 ratings
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3
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1
Love the oil and the porer is brilliant the way it fits the olive oul bottles perfectly.
M
Miss · July 30, 2026
V happy with tbe olive oil. Lovely colour & strong pepper taste.