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Crafted with organic pumpkin seed protein, almond flour, and whole-grain oat and sorghum flours to fuel your day. Gluten-free, no added sugar, and zero additives.
Make ahead and pop in the toaster for crispy waffles anytime. Enjoy sweet with nut butter and maple syrup, fresh with berries and yogurt, or savory with egg, cheese and avocado.
4.8
8 ratings
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I made the oven-baked pancake recipe but subbed blueberries for the strawberries. The texture and taste is so much better than many other pancake mixes - especially tasty with a side of Greek yogurt!
C
Cindy · June 23, 2026
AWESOME
A
Allegra · August 26, 2026
My kids love these reheated in the toaster on school days, they get extra crispy, I love that I'm feeding them a breakfast that is balanced with fat and protein and not full of sugar.