Protein Waffles - Classic

So I wasn’t sure about these waffles at first, but I decided to try them. I find that a lot of these high protein, low-carb baked goods generally have some sort of aftertaste and doesn’t quite taste the same as the regular ones. but I found that the waffles actually tasted really good And I was pleasantly surprised.

I loved the traditional Waffles better than the Blueberry ones. I will order again. I put peanut butter on my waffles for breakfast and as a snack.

The waffles are very good. The only reason I gave 4 stars instead of five is because of the sweetener. I hope you all would possibly consider using allulose or monk fruit instead of erythritol or offering a selection that does.