Mung Bean, Adzuki Bean. Black, Crimson, French Blue & Green Lentils. Green and Speckled Peas, Peanuts, and Beige Garbanzos Our most popular bean blend of all-time! There is nothing else in the sprout universe quite like San Francisco Mix...
Reviews
4.9
14 ratings
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Just what I expected very tasty.
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Lisa · February 12, 2026
Merlin, loves this mix, but he loves all of your mixes.
Thank you for your excellent service overthe years.
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Dennis · October 31, 2025
Great breakfast
This mix probably doesn't need more reviews but I couldn't resist. I have been eating this for breakfast for years. I soak for 12 hours then rinse and then after letting it sit in a sprouter for 12 hours after that first rinse after soaking, it's done and I put it right in the fridge. So basically it takes 24 hours to be ready for us to eat. I scoop it dry into a small bowl and just eat it completely dry and plain with a spoon for breakfast and it's fantastic. The spoon helps me get the small lentils otherwise I would just eat it by hand like trail mix. We also use it for veggie burgers a lot. We basically just substitute it for the beans in any vegan veggie burger recipe that we are using at the time and it works great. My kids also frequently get a handful to eat when they first get up in the morning before they eat breakfast. None of us have ever felt the need to season it since it is so good plain but we do also throw it into recipes whenever we have some in the fridge and are making a salad or Buddha bowl or stir fry or curry etc. It's extremely versatile.