Dual-purpose lids with airflow control: Ensures optimal fermentation and prevents contamination for reliable results
Built-in strainer: Simplifies separation of kefir grains from liquid for easy consumption and storage
Supports multiple kefir types: Suitable for milk, water, coconut water, coconut milk, and almond kefir
Includes 30 recipes and user manual: Provides guidance and creativity for diverse flavor and texture preferences
Elegant, easy-to-clean glass jar: Designed for beauty and durability on any kitchen countertop
Summarized by Shop
Milk kefir contains a diverse range of beneficial bacteria, ranging from 1 million to over 10 billion CFUs per milliliter. A one-cup serving could have up to 2.4 trillion CFUs! The live and varied bacteria in freshly-made kefir surpass many supplements. Moreover, kefir may have better survival through digestion compared to commercial free
Jar Capacity
848 ml
Fermentation Time
24–48 hours
Included Accessories
Swizzle stick, squeezer, strainer lid, scraper, recipe booklet, user manual