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Quantity
1
Description
The first Osteria 16 cookbook. Eighty Italian recipes from Morten Kaltoft and Emil Alsbo: antipasti, pasta, risotto, polenta, pizza, bread, and desserts. A few good ingredients. Simple dishes. Food that speaks directly to the senses.
ISBN E...
Reviews
4.9
28 ratings
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FINALLY! Delivery to Australia!! Im so happy with my purchase. Already throwing a dinner party this weekend to celebrate this book.
PS: PLEASE RESTOCK EASY PASTA. Thank you <3
I was hoping for more of a basic how to make sauces and pasta book, this has good looking starters that seem pretty straighforward to make and will give them a try, but really just wanted some Nonna type recipes. I will just use my Mario Batalli cookbooks.