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Our Traditional 18 Year Style Balsamic embodies the perfect balance and structure of rich, sweet and tart notes with hints of dark prune and caramel. Creamy mouthfeel and a lingering aftertaste. Crafted in Modena, it is inspired by rare lots of 18 Year Balsamico Tradizionale di Reggio Emilia. Made with a combination of Italian Lambrusco,