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Quantity
1
Description
Cassis, dark berries, and a cocoa note that sneaks in on the finish. Real tannin, real structure in this dealcoholized wine. Consider it a perfect pairing for a pepper crusted steak.
Reviews
3.8
6 ratings
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The Substitute Cabernet has, for the most part, been a really nice exchange for the alcoholic version. I wish it were just a bit richer, but I think it's a real treat to have a decent substitute. Thank you so much.